Thursday, October 4, 2012

Anniversary Dinner!

 Course one, Yucca Frites with Pumpkin Seed Aioli
 First Beer! Avery White Rascal Belgian Wit
 Course Two, Smoked Trout and Sprouted Grain Salad
 Course Three, Bison Chili Colorado and Indian Fry Bread with Ska Buster Nut Brown Ale

 Main Course, Achiote Rubbed Lamb Loin and cowboy beans with Boulder Beer Mojo Risen Double IPA
 Desert! Horchata Flan with goat cheese, caramel and toasted corn with Great Divide Yeti Imperial Stout
Two happy campers with full tummies!

Mr. L and I went to a place called Eliots on Linden for a special Colorado Beer Dinner. They serve fresh local foods and have a co-op next door with lots of yummy local products. The food was fantastic, the beer was delicious and we had an awesome time on our anniversary!

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